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Primavera Kitchen

Garlic Butter Halibut Fish Recipe

Light, flakey, and moist, you are going to love this Garlic Butter Halibut Fish Recipe. It's so easy to make with only a few simple ingredients. Low-carb, gluten-free, and keto-friendly, this easy fish recipe cooks up quickly, making it the perfect weeknight meal!
198
18
13 min
TOTAL TIME
235
CALORIES
$5.27
PER SERVING
Garlic Butter Halibut Fish Recipe
Ingredients
9 INGREDIENTS
3 SERVINGS
Garlic Powder
1 tsp garlic powder
Onion Powder
1/2 tsp onion powder
Unsalted Butter
3 tbsp unsalted butter
Salt And Black Pepper
salt and black pepper
to taste
Fresh Chopped Rosemary
1 tbsp fresh chopped rosemary
for garnish
Paprika
1/4 tsp paprika
Garlic Clove
1 tbsp garlic clove
minced
Halibut Fish Fillets
3 whole halibut fish fillets
Olive Oil
1 tbsp olive oil
Directions
13 STEPS
5 min
PREP TIME
8 min
COOK TIME
13 min
TOTAL TIME
View Directions on Primavera Kitchen
Health Info
Macros
2g
CARBS
17g
FAT
16g
PROTEIN
Allowed on these diets
MEDITERRANEAN
PALEO
WHOLE 30
LOW CARB
Contains these allergens
MILK
FISH
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Frequently Asked Questions
How can I prevent my halibut from becoming dry and tough?
Why is my halibut not searing properly?
What seasonings should I use for halibut?
Which cooking method is best for halibut?
What sides or sauces pair well with halibut?
Why is my halibut sticking to the grill or pan?
Should I remove the skin before cooking halibut?
How do I know when the halibut is done cooking?
Can I marinate halibut? If yes, for how long?
Can I use frozen halibut for my dish?