Name: Vegan Green Bean Casserole
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Ingredients: 2 cups of button mushrooms sliced or dicced; ½ cup of all-purpose flour; 2 pounds of fresh green beans; ½ cup of raw cashews; ¼ teaspoon of salt; ½ teaspoon of ground black pepper; ½ cup vegan butter; 1 small onion diced; 3 cups of vegetable broth or equivalent amount of vegetable bouillon and water, divided; 4 medium cloves of garlic roughly chopped; 2 cups of crispy fried onions we use store-bought

Green Bean Casserole

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What can you add to Green Bean Casserole to make it more flavorful?

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A super creamy & flavorful 9-ingredient vegan green bean casserole without mushroom soup or dairy! This vegan green bean casserole is healthier, adaptable, baked or air fried, and perfect for your holiday table!

Tree Nuts

Wheat

Lactose Free

Vegetarian

Vegan

Mushrooms

gram

button mushroom

Flour & Meal

all purpose flour

Fresh Vegetables

green beans

Nuts Seeds & Mixes

raw cashews

Seasonings

salt

black pepper

Butter & Margarine

vegan butter

onion

Stocks & Broths

milliliter

vegetable broth

garlic

Salad Toppings

fried onions

Phosphorus

Minerals

Sodium

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Vitamins

Lutein+zeaxanthin

Iron

Vitamin K

Total polyunsaturated fatty acids

Sugar

Carbohydrates

Magnesium

Riboflavin (B2)

Vitamin B6

Vitamin E

Lycopene

Calories

Protein

Calcium

Pantothenic acid (B5)

Potassium

Choline

Dietary Folate Equivalents

Niacin (B3)

Water

Saturated Fat

Dietary Fiber

Zinc

Copper

Thiamin (B1)

Vitamin C

Selenium

Total monounsaturated fatty acids

Alpha-carotene

Manganese

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Ultimate Green Bean Casserole

Vegan Green Bean Casserole

Produce

Baking Goods

Snacks

Dairy

Meal

Condiment & Toppings

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