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Super-easy cream of broccoli soup

Based on the beloved ZeroPoint broccoli, here's a classic favorite: Cream of Broccoli Soup. This version, though, is lightened up and streamlined with convenient ingredients. Plus, we shrunk down that dreaded prep-time from the usual hours it takes to make soup to just 36 minutes. With this recipe,...
400
26
36 min
TOTAL TIME
214
CALORIES
$1.17
PER SERVING
Super-easy cream of broccoli soup
Ingredients
9 INGREDIENTS
8 SERVINGS
Dijon Mustard
1 tbsp dijon mustard
Cayenne Pepper
1/8 tsp cayenne pepper
Frozen Broccoli
20 oz frozen broccoli
thawed
Fat Free Skim Milk
4 cups fat free skim milk
Shredded Mexican Cheese
3/4 cup shredded mexican cheese
Canned Condensed Cream Of Potato Soup
32 1/4 oz canned condensed cream of potato soup
three 10 3/4 oz cans
Onion
1 medium onion
chopped
Unsalted Butter
1 tsp unsalted butter
Kosher Salt
1 tsp kosher salt
to taste
Directions
14 STEPS
20 min
PREP TIME
16 min
COOK TIME
36 min
TOTAL TIME
View Directions on Weight Watchers
Health Info
Macros
25g
CARBS
6g
FAT
10g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
SOYBEANS
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Frequently Asked Questions
What ingredients do I need to make Broccoli Soup?
How do I prepare the broccoli for the soup?
Can I use frozen broccoli for the soup?
What cooking technique should I use to make the soup?
Can I make the soup without heavy cream or milk?
How can I adjust the consistency of the soup?
What are some common mistakes to avoid when making broccoli soup?
How can I store leftover broccoli soup?